Murcia al Vino – Goat’s Milk Cheese, soft, 150g. This cheese is washed in red wine and has a natural rind. It absorbs the fruity, slightly spicy flavour and aroma of the red wine, creating a beautifully light, creamy cheese. If you’ve only ever tried the more traditional goat’s cheeses you will find that this tastes completely different. It has a very soft flavour and is a subtle cheese that is a great favourite amongst our customers.
INGREDIENTS: Pasteurised goat’s milk, rennet, lactic cultures, calcium chloride, lysozyme (egg), salt. Non-edible rind.
Keep refrigerated.
