A tray of Sfogliatine Mignon pastries (Apolline) filled with Hazelnut Cream. 200g
Ingredients: Flour type 0 and type 00 (UE and extra UE), eggs, water, margerine: oil, vegetable fat (palm, sunflower, colza), emulsifier E471, acidity corrector; E330, sugar, salt, vanillin. Filling: hazelnut cream: sugar, oil and vegetable fats (sunflower and palm), cocoa powder, whey powder, skimmed milk powder, 3% lactose, hazelnuts 2%, emulsifier,ย sunflower lecithins, flavouring: vanillin. Icing sugar: dextrose, wheat starch, vegetable fat (palm), vanillin flavour.
Possible traces of other NUTS. Product subject to natural weight loss.
Produced and packaged in Via Ferrara, S. Maurizio, Italia
Store in a cool, dry place.
