Parmigiano Reggiano Cheese, 150g. Cows’ Milk – Hard
Made from un-pasteurized and skimmed milk and ripened for at least 1 and no more than 4 years. This classic Italian cheese has a superb fruity flavour that is never bitter. Contains animal rennet.
Ingredients: Cows Milk, salt, rennet. Preservation terms between +0 °C and +8 °C.
